Dine Justin Thyme sm

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Appetizer Menu

BRUSCHETTA


Topped with ricotta, local honey, truffle oil and


fresh thyme


6.95


CRUNCHY GROUPER SLIDERS


Panko bread crumbs, fried, chipotle aioli, shredded


Lettuce


12.95


FRIED PICKLE CHIPS


Southern style, side of chipotle aioli


7.95


CHICKEN TINGA


Mildly spiced Mexican braised chicken casserole, with


chipotle peppers, onions, tomatoes, layered with


refried beans, topped with white cheddar, cilantro,


avocado and house tortilla chips


10.95


GAMBAS al AIJILLO


Wild caught shrimp sautéed Ecuadorian style with


garlic butter and hot chili peppers, served with grilled


casa bread. Enough to share!


15.95


STEAMED LITTLE NECKS


White wine, fresh tomatoes, sweet Spanish onions,


garlic, and butter, served with lemon wedges


14.95


FRIED CALAMARI


Served with a side of marinara and lemon.


Also available Cajun style with a honey mustard


12.95


PULLED PORK AND BLACK BEAN


NACHOS


Refried black, pulled bbq pork, white cheddar,


shredded lettuce, diced tomato, onion, side salsa and


sour cream 13.95


[Substitute chicken tinga for pork 14.95]



½ RACK BABY BACK BBQ RIBS


Basted with our BBQ sauce and side of coleslaw.


13.95


HUMMUS PLATTER


House made grape leaves, feta, kalamata olives, and


warm pita bread. Enough to Share!


14.95


EDAMAME


Young Organic non-GMO soybean pods simply


steamed and served with sea salt


7.95


JUMBO CHICKEN WINGS


BUFFALO, TERIYAKI, THAI


OR Barbeque


12.95




HOUSEMADE MOZZARELLA


STICKS


House made and served with a side of marinara


9.95


FRIED ZUCCHINI PLANKS


House made lightly breaded with a side of ranch.


9.95


BACON CHEDDAR SKINS


Side of sour cream


9.95